Named after a village in Northern Italy, La Bratta is blended from 20 barrels of Arlewood Estate’s best red wine each year. This first vintage combines 60% Merlot, 20% Malbec and 20% Cabernet Sauvignon. The wine is profoundly complex, with dense powerful red fruits from Merlot, savouriness from Malbec and a long finish of elegant silky tannins from Cabernet.

Arlewood 'La Bratta' 2007 Red Wine - Margaret River, Australia

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