From the area of Mantova, 100% Lambrusco (Lambrusco Maestri & Marani: 85%, Lambrusco Ancellotta: 15%). After the grapes are harvested, they are vinified in stainless steel at a low controlled temperature, refermentation is in autoclaves at a controlled temperature.
Intense ruby red. The bouquet is persistent and fragrant with hints of black cherries and wild berries. On the palate the wine is aromatic, fruity and pleasantly sweet.
Ideal for cheese, ham, salami, pork or cold cuts and most dishes.
ABV 10.5%, 750ml
Molo 8 Lambrusco Mantovano - Italy
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NOSE:
The bouquet is persistent and fragrant with hints of black cherries and wild berries.
PALATE:
On the palate the wine is aromatic, fruity and pleasantly sweet.
FINISH:
Finishes dry with lingering strawberry fruits.