Sourced from a single vineyard in the sub-region of Wilyabrup in Margaret River, the wine was matured in 100% French oak for 12-15 months. On the nose, classic cassis and berry fruits with hints of damp forest floor. The palate is ripe and full but with an austerity and firm tannins, with a long finish.
Vinaceous ‘Voodoo Moon’ Malbec 2017 - Margaret River, Australia
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