UMENISHIKI PLUM WINE UMESHU 720ML 梅錦の梅酒 – Japan
Powerful flavour of plum and mild taste by blending with Junmai sake and Mirin. Nankobai-ume from Toyo is used.
UMENISHIKI PLUM WINE UMESHU
A refreshing and delicious plum wine made with locally sourced ume plums from Ehime, Japan.
- Made with Nankobai-ume plums from Toyo, Ehime
- Blended with junmai sake and mirin for a rich and complex flavor
- Smooth and refreshing taste with a hint of sweetness
- Perfect for enjoying chilled on its own or mixed with soda or sparkling water
- On the rocks
- Mixed with soda or sparkling water
- Umeshu is a traditional Japanese liqueur made by steeping ume plums in alcohol and sugar.
- It is a popular drink in Japan, often served chilled as an aperitif or dessert.
- Umeshu is known for its refreshing taste and tartness.
Delivery charged at $10 per location in Singapore. Complimentary delivery for orders $300 and above.