Langmeil Massimo Montepulciano – Primitivo 2021

S$52.00

Winemaker’s Notes
The outstanding 2021 vintage is up there as one of my favourites. Sufficient winter rains revitalized the vines after two consecutive dry, frost-affected and low-yielding years. Spring was near perfect for budburst, flowering and fruit set, enabling vines to flourish and reach their full potential. Summer was gorgeous and mild with slow and even ripening, fantastic colour and flavour development, and acid retention. Finally, an unhurried harvest reduced pressure on fermenter space, cellar hands, and my sanity! As a result, we have captured the personality and quality of every vineyard.
Paul Lindner, Chief Winemaker

Tasting Note

Perfumed and bursting with red roses and ripe Satsuma plum combined with black olive and brambly spice hints. Juicy blue and red fruits and brambly spice come together in this medium to full-bodied wine with fine suede-like tannins adding to the mouthfeel. The fresh and bright fruit flows through to the slightly savoury, spicy and youtfully austere finish

About Langmeil

5-Star Winery rating by James Halliday – “Outstanding winery capable of producing wines of the highest calibre.”

Langmeil’s vineyards and winery are sustainable.

Chief winemaker Paul Lindner aim to produce wines that take advantage of the distinctive hallmarks of the Barossa. Langmeil obtains much of its fruit from old, pre-phylloxera and own root vineyards throughout the region, in order to guarantee the quality and consistency of its wines.