Maker’s Mark Kentucky Straight Bourbon Whisky 750ml – K.Y., USA

S$88.00

This one changed the way we think of bourbon, all because one man changed the way he thought about making it. Bill Samuels, Sr., simply wanted a whisky he would enjoy drinking. Never bitter or sharp, Maker’s Mark^® is made with soft red winter wheat, instead of the usual rye, for a one-of-a-kind, full-flavored bourbon. To ensure consistency, we rotate every barrel by hand and age our bourbon to taste, not time. Each and every bottle of Maker’s^® is still hand-dipped in our signature red wax at our distillery in Loretto, KY., just like Bill, Sr. would have wanted.

ABV 45%, 75cl

Tasting Note

AROMA: Sweet oak, vanilla, bright fruit and wheat prevail in the nose.

TASTE: Sweet with balance of oak, vanilla and fruity essences.

FINISH: Smooth and creamy with a pleasant soft spice and clean finish.

About Maker's Mark

Maker’s Mark, America’s handmade bourbon whisky, all started because my grandfather, Bill Samuels, Sr., a sixth-generation Kentucky distiller, didn’t care for the whisky his family made. So in 1953 he burned the family recipe – literally – and started over. His taste vision was a soft, rich, creamy, full-bodied yet balanced bourbon. Meanwhile, my grandmother, Margie, was busy designing the bottle you’re holding. In fact, it was her idea to hand-dip every bottle in red wax. To this day, making Maker’s Mark – in small quantities, a little at a time – is still a family affair. Enjoy. – Rob Samuels(Grandson of the Founders)