Pierre Amadieu Domaine Grand Romane Gigondas 2019 375ml

S$39.90

Sorting the best bunches is possible only by hand picking. Harvest begins after a final tasting of the grapes, usually considerably later than the rest of the appellation. A traditional fermentation is carried on for Grenache and Syrah, while whole-bunch fermentation enhances the roundness and power of the mighty Mourvèdre.

Tasting Note

The colour is deep and dark. The nose is intense and complex with jammy notes of plum and fig. The palate is silky yet full-bodied with delicate red fruit mingling with intense and powerful flavours of candied black fruit with a hint of laurel, developing spicy and peppery notes on a wonderful lingering finish.

The old vines of Domaine Grand Romane are located on the highest part of the family vineyard, 400 m above sea level. Facing northwest, these hillsides dominated by upper Cretaceous sandstone limestone and sandy marl, offer power and concentration.

Varietal composition
65 % Grenache – 20 % Mourvèdre – 15 % Syrah

Food Pairing
The perfect accompaniment for game, such as wild boar.