+0
UMENISHIKI PLUM WINE UMESHU 110ML 梅錦の梅酒 – Japan
S$9.50
Powerful flavour of plum and mild taste by blending with Junmai sake and Mirin. Nankobai-ume from Toyo is used.
地元愛媛の南高梅で仕込んだ梅酒に、純米酒・自家製味醂を加えたパワフルでやわらかい味わいの梅酒。
Rich plum flavour with a soft, pleasant palate, made by combining the famous Nanko plums with junmai, & mirin.
UMENISHIKI PLUM WINE UMESHU
A refreshing and delicious plum wine made with locally sourced ume plums from Ehime, Japan.
Features:
-
- Made with Nankobai-ume plums from Toyo, Ehime
-
- Blended with junmai sake and mirin for a rich and complex flavor
-
- Smooth and refreshing taste with a hint of sweetness
-
- Perfect for enjoying chilled on its own or mixed with soda or sparkling water
Suggested serving:
-
- Chilled
-
- On the rocks
-
- Mixed with soda or sparkling water
Additional information:
-
- Umeshu is a traditional Japanese liqueur made by steeping ume plums in alcohol and sugar.
-
- It is a popular drink in Japan, often served chilled as an aperitif or dessert.
-
- Umeshu is known for its refreshing taste and tartness.
Delivery Note
Delivery charged at $10 per location in Singapore. Complimentary delivery for orders $300 and above.
